I made dinner the other night for Keith's mom - steak and egg salad. It was REALLY good, so I took a picture of it and thought I'd post it here.
I marinated the steak over night with a garlic spice rub, olive oil, and balsamic vinegar. Then I grilled it over low heat so that it was nice and tender. Yum! Then I added it to a mix of romaine and radicchio lettuce, red onion, tomato, and boiled eggs. The salad was topped with an Asian sesame dressing. It was SOOO good.
I didn't feel like cooking tonight so Keith is going to get Five Guys takeout. Yum again!
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Seriously, the steak and egg salad was WAY better than the Five Guys Burgers and Fries.
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